This one-pan pasta checks all the boxes. You add the dry noodles directly to the pan and simmer everything right on the stove. The pasta creates a creamy tomato sauce and the Lasagna Filling adds just the right flavor.
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1 Skillet Lasagna Mix (13 oz)
2 heaping cups dry penne pasta
1 1/4 cup water
1 cup tomato sauce
1 cup mozzarella cheese
1. In a 10" skillet, add one 13-oz package of Skillet Lasagna Mix, water, and tomato sauce. Stir to combine over low heat until bubbling. Once hot, add 2 heaping cups dry penne pasta and stir together.
2. Simmer over low heat, stirring occasionally, until pasta is al dente (about 10 minutes).
3. Sprinkle 1 cup mozzarella cheese on top. Cover and continue to simmer on low heat until the cheese is melted, about 3 minutes.
Prep time: 2 minutes
Cook time: 13 minutes
Serves 3 people