Wreath Calzone

This calzone wreath makes a festive dinner or holiday party appetizer. It takes about 30 minutes with our lasagna filling.

My seven year old said this dinner was a "dream come true!"

You'll need:

1 Mostly Made lasagna filling
2 cups mozzarella
4 cans crescent roll dough
2 cups pizza sauce (for serving)

Instructions:

1. Defrost lasagna filling by soaking pouch in warm water. To give a more perfect look, drain excess liquid from lasagna filling.

2. This makes two wreaths; each wreath will use 2 cans of dough. Lay out 2 cans of dough in a circle (see image below). Fill with half of the lasagna filling and shredded cheese. Repeat for the second wreath.

3. Fold over dough, crimp edges, and brush with egg wash. Sprinkle dough with parmesan cheese and Italian seasoning for extra flavor, if desired.

4. Bake at 375° for 25 minutes. Serve with warmed pizza sauce on the side.

cressant roll dough dinner ideas

calzone wreath appetizer

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