Yummy Mummy Calzone

This calzone looks beautiful! Despite its intricate look, it's even easier to assemble than a traditional calzone. It's the perfect pre-trick-or-treating meal! 

You'll need:
1 package Skillet Lasagna Mix
1 pizza dough (14" pizza)
1 cup pizza sauce
1 cups mozzarella cheese
beaten egg (optional for egg wash)


Instructions:
1. Preheat oven to 400°. Drain any excess liquid from Skillet Lasagna Mix.

2. On a rimmed baking sheet, roll-out pizza dough on parchment paper. Make a mound in the center with half the Skillet Lasagna Mix, mozzarella, and tomato sauce. The Skillet Lasagna Mix should run from the top of the dough to the bottom (the length of the rimmed baking sheet).

3. Use a pizza cutter to slice 1/2" or 1" wide strips of dough then fold each strip over (alternating sides). Brush with beaten egg for golden brown color. 

4. Entomb in 400° oven for 25-35 minutes until golden brown. 💀👻

5. Allow calzone to cool slightly and dot with olive or mustard eyes if desired. Serve with a side of warmed pizza sauce for dipping.


Serves 3 people
Prep time: 10 minutes
Bake time: 25-35 minutes